extra virgin olive oil, cherry tomato, baby greens & pesto recipes
10 recipes
Page 1
Roasted Chicken & Tomato Pesto Spaghetti Florentine
picky-palate.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, chicken breast, parmesan
Pesto Caprese Pasta Salad
thirtyhandmadedays.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, bow-tie pasta, fresh mozzarella, italian dressing
Gluten and Dairy Free Pesto Pasta Salad with Shrimp
everydaymaven.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, shrimp, pine nut, bow-tie pasta, red onion
Crispy Skin Salmon
sidechef.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, salmon, lemon, sun dried tomato, zucchini, garlic
Caprese Pasta Bake
littlesunnykitchen.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, short-cut pasta, fresh mozzarella, basil, garlic, chili flake
Young Spinach with Baby Potato Recipe
timesofindia.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, crostini, lettuce, parsley, black olives, onion, potato
Green Goddess Tortellini
tablespoon.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, canned anchovy, parmesan, greek yogurt, tortellini, fresh mint, basil
Pesto Penne with Spinach & Blistered Tomatoes
healthygffamily.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, almond, parmesan, nutritional yeast, rice wine vinegar, basil, olive oil, pumpkin seeds, gluten-free pasta, garlic
Prosciutto-wrapped chicken breast with puy lentils
olivemagazine.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, prosciutto, chicken breast, goat cheese, lemon, red onion, balsamic vinegar, dijon mustard, parsley, green lentils
Basil and Chicken Pasta Salad
hy-vee.com
Ingredients: pesto, cherry tomato, extra virgin olive oil, baby greens, chicken breast, spiral pasta, feta, lemon, red onion, shallot, cannellini beans, basil, carrot, white wine vinegar, artichoke, dijon mustard, agave nectar, garlic