extra virgin olive oil, cherry tomato, balsamic vinegar, green olives & oregano recipes
5 recipes
Page 1
Roasted Cod with Warm Tomato-Olive-Caper Tapenade
eatingwell.com
Ingredients: balsamic vinegar, cherry tomato, green olives, extra virgin olive oil, oregano, cod, shallot, capers
Penne Pasta Tomato Salad with Lemon and Pistachios (Vegan)
sharonpalmer.com
Ingredients: balsamic vinegar, cherry tomato, green olives, extra virgin olive oil, oregano, pistachio, short-cut pasta, lemon, shallot, smoked paprika, garlic
Mediterranean Quinoa Salad
myfoodstory.com
Ingredients: balsamic vinegar, cherry tomato, green olives, extra virgin olive oil, oregano, feta, cucumber, basil, chickpea, black beans, bell pepper, quinoa, onion, garlic
Greek Steak and Pesto Salad Pitas
halfbakedharvest.com
Ingredients: balsamic vinegar, cherry tomato, green olives, extra virgin olive oil, oregano, beef steak, pine nut, parmesan, pita, feta, lemon, kalamata olives, red wine vinegar, basil, olive oil, garlic, chili flake
Greek Salmon Souvlaki Gyros with Tzatziki
halfbakedharvest.com
Ingredients: balsamic vinegar, cherry tomato, green olives, extra virgin olive oil, oregano, salmon, greek yogurt, pita, feta, lemon, dill, kalamata olives, cucumber, white wine vinegar, smoked paprika, olive oil, bell pepper, pepperoncini, garlic