extra virgin olive oil, cherry tomato, balsamic vinegar, pesto & prosciutto recipes
1 recipes
Page 1
Prosciutto-wrapped chicken breast with puy lentils
olivemagazine.com
Ingredients: prosciutto, pesto, balsamic vinegar, cherry tomato, extra virgin olive oil, chicken breast, goat cheese, lemon, red onion, dijon mustard, parsley, baby greens, green lentils