extra virgin olive oil, cherry tomato, balsamic vinegar, pine nut & chili flake recipes

8 recipes

Page 1

Turkey a la Bruschetta

cheftimestwo.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, turkey breast, lemon, basil, garlic

Whole Wheat Pasta and Summer Squash with Tomatoes, Basil, and Pine Nuts

joanne-eatswellwithothers.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, parmesan, short-cut pasta, zucchini, basil, garlic

Mediterranean-Style Chopped Salad

cleanfoodcrush.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, fresh mozzarella, lemon, green olives, basil, arugula, endive, canned artichoke

Roasted Eggplant Pasta

eatingwell.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, spiral pasta, feta, red onion, kalamata olives, eggplant, fresh mint, basil, parsley, sugar

Orzo and Kale Salad

gethealthyu.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, short-cut pasta, soy sauce, orzo, feta, lemon, red onion, kale, garlic powder, cucumber, bell pepper, italian seasoning

Greek Steak and Pesto Salad Pitas

halfbakedharvest.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, beef steak, parmesan, pita, feta, lemon, kalamata olives, green olives, red wine vinegar, basil, olive oil, oregano, garlic

Spaghetti Bolognese

loveandlemons.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, walnut, spaghetti, pecorino, tamari, rosemary, basil, carrot, button mushroom, tomato paste, sage, onion, canned tomato, garlic, green lentils

Mozzarella Bar

giadzy.com

Ingredients: pine nut, balsamic vinegar, cherry tomato, extra virgin olive oil, chili flake, walnut, smoked cheese, parmesan, fresh mozzarella, bread, crostini, burrata, piquillo pepper, lemon, shallot, calabrian chile pepper, mixed mushrooms, rosemary, basil, olive oil, oregano, arugula, garlic