extra virgin olive oil, cherry tomato, capers, black olives & tomato recipes
3 recipes
Page 1
Spaghetti Puttanesca (Scotty's Style)
foodnetwork.com
Ingredients: cherry tomato, extra virgin olive oil, capers, tomato, black olives, canned anchovy, spaghetti, shallot, parsley, oregano, garlic, chili flake
Pasta Putanesca with Tinapang Bangus
asianinamericamag.com
Ingredients: cherry tomato, extra virgin olive oil, capers, tomato, black olives, bangus, sharp cheddar, spaghetti, short-cut pasta, parsley, tomato paste, onion, garlic
Ratatouille salad with olives and basil recipe
goodfood.com.au
Ingredients: cherry tomato, extra virgin olive oil, capers, tomato, black olives, red onion, zucchini, eggplant, rosemary, basil, thyme, garlic, chili flake