extra virgin olive oil, cherry tomato, capers, canned tuna & red wine vinegar recipes
5 recipes
Page 1
Tuna with herb salad, capers and lemon dressing
goodfood.com.au
Ingredients: canned tuna, cherry tomato, extra virgin olive oil, red wine vinegar, capers, lemon, red onion, radicchio, basil, dijon mustard, parsley, pickle
Niçoise Salad
rotinrice.com
Ingredients: canned tuna, cherry tomato, extra virgin olive oil, red wine vinegar, capers, zucchini, green olives, dijon mustard, boston lettuce, green beans, black olives, potato, tarragon
Aran Goyoaga’s Niçoise Salad
purewow.com
Ingredients: canned tuna, cherry tomato, extra virgin olive oil, red wine vinegar, capers, dill, mixed greens, green olives, dijon mustard, egg, pickled radish, green beans, avocado, potato
Salad Nicoise with Seared Tuna
foodnetwork.com
Ingredients: canned tuna, cherry tomato, extra virgin olive oil, red wine vinegar, capers, canned anchovy, lemon, chive, dijon mustard, egg, parsley, green beans, black olives, new potato, garlic, tarragon
Salade Nicoise
drgourmet.com
Ingredients: canned tuna, cherry tomato, extra virgin olive oil, red wine vinegar, capers, canned anchovy, butter, romaine, egg, parsley, olive oil, mustard powder, oregano, green beans, black olives, potato, garlic