extra virgin olive oil, cherry tomato, green beans, parmesan & dijon mustard recipes
2 recipes
Page 1
Italian Two-Bean Salad with Tapenade Vinaigrette
cuisineathome.com
Ingredients: parmesan, cherry tomato, extra virgin olive oil, dijon mustard, green beans, hard salami, shallot, canned cannellini beans, tapenade, white wine vinegar, parsley, pepperoncini, canned artichoke
Pasta Salad with Beans
cuisineathome.com
Ingredients: parmesan, cherry tomato, extra virgin olive oil, dijon mustard, green beans, hard salami, fresh mozzarella, ziti, red onion, kalamata olives, basil, white wine vinegar, parsley, garlic, canned chickpea