extra virgin olive oil, cherry tomato, kalamata olives, parsley & green lentils recipes
5 recipes
Page 1
Lentil Salad from the Market Hall Foods Kitchen
markethallfoods.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, green lentils, feta, lemon, cucumber, red wine vinegar, fresh mint, oregano, garlic
Mediterranean Lentil Salad
thefoodblog.net
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, green lentils, feta, lemon, red onion, garlic powder, cucumber, capers, oregano, canned artichoke
Mediterranean Lentil Salad
wholefully.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, green lentils, feta, lemon, dill, red onion, cucumber, red wine vinegar, oregano, vegetable broth
Salmon Niçoise Salad
food52.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, green lentils, salmon, shallot, orange, red wine vinegar, basil, vegetable oil, egg, green beans, new potato, garlic, chili flake
Greek Quinoa Salad with Lentils (Gluten Free)
daisybeet.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, green lentils, feta, lemon, red onion, garlic powder, cucumber, red wine vinegar, basil, honey, dijon mustard, oregano, bell pepper, quinoa