extra virgin olive oil, cherry tomato, kalamata olives, parsley & pepperoncini recipes
6 recipes
Page 1
Loaded Hummus Dip
thekitchenismyplayground.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, pepperoncini, feta, cucumber, hummus
Bulgur Greek Salad
foodnetwork.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, pepperoncini, bulgur, feta, lemon, red onion, cucumber, red wine vinegar, fresh mint, oregano, sugar
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, pepperoncini, chicken stock, haddock, flour, white wine, basil, vegetable oil, egg, capers, onion, garlic
Greek Tortellini Pasta Salad
tasteandsee.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, pepperoncini, tortellini, feta, dill, red onion, cucumber, red wine vinegar, honey, dijon mustard, oregano, onion powder, garlic
Mediterranean Nachos with Hummus
platingsandpairings.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, pepperoncini, greek yogurt, pita, feta, cumin, lemon, red onion, cucumber, white wine vinegar, olive oil, hummus, garlic
Italian Tortellini Pasta Salad
tasteandsee.com
Ingredients: cherry tomato, kalamata olives, extra virgin olive oil, parsley, pepperoncini, salami, parmesan, fresh mozzarella, tortellini, red onion, cucumber, red wine vinegar, artichoke, onion powder, garlic, italian seasoning