extra virgin olive oil, cherry tomato, lemon, dill & potato recipes
7 recipes
Page 1
Lemon and Garlic Roasted Vegetables with Farro
plantbasedonabudget.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, potato, farro, bay leaf, button mushroom, chickpea, oregano, garlic
Healthy Eating: Nicoise Salad
westoftheloop.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, potato, canned tuna, shallot, kalamata olives, cucumber, wholegrain mustard, egg, green beans
Greek Potato Wedges
delish.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, potato, greek yogurt, feta, kalamata olives, garlic powder, cucumber, parsley, oregano, chili flake
Vegan nicoise salad with fried potatoes
lazycatkitchen.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, potato, wholegrain mustard, capers, green beans, arugula, black olives, mint, sugar, garlic
Stacked Side of Salmon
spoonforkbacon.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, potato, salmon, brown sugar, fennel, carrot, wholegrain mustard, radish, leek, thyme
Chickpea Nicoise Salad
loveandlemons.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, potato, shallot, mixed greens, dijon mustard, egg, parsley, chickpea, capers, green beans, pickle, garlic
How to Make the Perfect Salad Nicoise
theviewfromgreatisland.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, potato, canned tuna, cracked pepper, lettuce, baby carrot, cucumber, egg, white beans, radish, capers, green beans, mustard seed, black olives, tarragon, mustard