extra virgin olive oil, cherry tomato, lemon, olive oil, red wine vinegar & dill recipes
4 recipes
Page 1
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, red wine vinegar, olive oil, yogurt, pita, feta, red onion, kalamata olives, eggplant, cucumber, tahini, basil, oregano, chile pepper, garlic
Greek Marinated Flank Steak and My Favorite Hummus Plate
howsweeteats.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, red wine vinegar, olive oil, beef steak, greek yogurt, pita, feta, shallot, kalamata olives, roasted red peppers, cucumber, honey, artichoke, oregano, hummus, garlic
30 Minute Greek Chicken Lettuce Cups with Avocado Tzatziki
howsweeteats.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, red wine vinegar, olive oil, boneless skinless chicken thighs, greek yogurt, feta, shallot, kalamata olives, roasted red peppers, garlic powder, cucumber, honey, oregano, avocado, garlic, butter lettuce
Easy Traditional Greek Gyros.
halfbakedharvest.com
Ingredients: lemon, dill, cherry tomato, extra virgin olive oil, red wine vinegar, olive oil, pork shoulder, greek yogurt, pita, feta, red onion, paprika, kalamata olives, green olives, cucumber, white wine vinegar, oregano, pepperoncini, onion, garlic, chili flake, cayenne