extra virgin olive oil, chicken stock, bacon, garlic, bay leaf & button mushroom recipes
2 recipes
Page 1
Braised Beef Brisket with Onions, Mushrooms, and Balsamic
foodnetwork.com
Ingredients: chicken stock, bacon, extra virgin olive oil, bay leaf, button mushroom, garlic, brisket, celery, balsamic vinegar, chive, thyme, onion
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, bacon, extra virgin olive oil, bay leaf, button mushroom, garlic, ground beef, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, celeriac, pink peppercorn, sage, thyme, onion, chili flake, nutmeg