extra virgin olive oil, chicken stock & crab recipes
6 recipes
Page 1
Cantonese style Sweet Corn and Crab Meat Soup
recipecommunity.com.au
Ingredients: chicken stock, crab, extra virgin olive oil, soy sauce, canned corn, ginger root, sesame oil, shaoxing wine, cornstarch, scallion
Soft polenta with crab, chilli, lemon and fennel
gourmettraveller.com.au
Ingredients: chicken stock, crab, extra virgin olive oil, butter, lemon, fennel, polenta, parsley, chile pepper, garlic
Crab and Andouille Jambalaya
food.com
Ingredients: chicken stock, crab, extra virgin olive oil, andouille, celery, hot sauce, jasmine rice, bell pepper, thyme, onion, garlic, scallion, old bay seasoning
Halibut and Cioppino
foodnetwork.com
Ingredients: chicken stock, crab, extra virgin olive oil, shrimp, clam, halibut, chorizo, sourdough bread, flour, butter, celery, red wine, bay leaf, parsley, thyme, onion, canned tomato, garlic
Curried Crab Corn Chowder
leitesculinaria.com
Ingredients: chicken stock, crab, extra virgin olive oil, flour, milk, butter, celery, red onion, red curry, fennel, chive, bay leaf, cilantro, sweet corn, potato, coconut milk, garlic, old bay seasoning
Essex Gumbo
yummly.co.uk
Ingredients: chicken stock, crab, extra virgin olive oil, whole chicken, prawns, chorizo, flour, celery, red wine vinegar, rosemary, bay leaf, parsley, jalapeno, olive oil, tomato, whisky, bell pepper, thyme, onion, chile pepper, sweet potato, garlic, okra, cayenne