extra virgin olive oil, chicken stock, garlic, coriander & cinnamon recipes

7 recipes

Page 1

Egypt Molokhia (Jute leaf soup)

internationalcuisine.com

Ingredients: chicken stock, extra virgin olive oil, coriander, cinnamon, garlic, whole chicken, ghee, lemon, bay leaf, molokhia, onion, green cardamom, white rice

Moroccan Meatballs & Couscous

food.com

Ingredients: chicken stock, extra virgin olive oil, coriander, cinnamon, garlic, ground lamb, almond, bread crumbs, couscous, lemon, paprika, harissa, ginger root, dried apricot, honey, parsley, cilantro, onion, canned tomato

Spiced lamb shank and haloumi pie

goodfood.com.au

Ingredients: chicken stock, extra virgin olive oil, coriander, cinnamon, garlic, lamb shank, yogurt, butter, phyllo, halloumi, cumin, tahini, honey, carrot, grape leaves, bay leaf, allspice, leek, saffron, pomegranate

Chicken and lemon tagine with herby tabbouleh

bbc.co.uk

Ingredients: chicken stock, extra virgin olive oil, coriander, cinnamon, garlic, chicken breast, butter, bulgur, lemon, red onion, preserved lemon, ginger root, honey, parsley, date, tomato, saffron, onion, mint, turmeric, ras el hanout

Stuffed Pork Chops with Maple and Chile Glaze

yummly.com

Ingredients: chicken stock, extra virgin olive oil, coriander, cinnamon, garlic, pork chops, pistachio, ricotta, butter, cumin, cracked pepper, lemon, maple syrup, ginger root, fennel, apple, smoked paprika, parsley, jalapeno, olive oil, sage, whisky, apple cider vinegar, onion

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: chicken stock, extra virgin olive oil, coriander, cinnamon, garlic, lamb shank, almond, pistachio, bulgur, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, ginger powder, honey, parsley, olive oil, saffron, onion, mint, turmeric, canned tomato, ras el hanout, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: chicken stock, extra virgin olive oil, coriander, cinnamon, garlic, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, parsley, olive oil, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne