extra virgin olive oil, chili flake, bay leaf, kale & turnip recipes
2 recipes
Page 1
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: kale, extra virgin olive oil, bay leaf, turnip, chili flake, celery, peppercorn, nutritional yeast, fennel, carrot, grapeseed oil, parsley, leek, thyme, onion, potato, garlic, green lentils
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: kale, extra virgin olive oil, bay leaf, turnip, chili flake, parmesan, lemon, white wine, cannellini beans, rosemary, carrot, turnip greens, parsley, beet greens, beetroot, tomato, leek, green beans, onion, garlic