extra virgin olive oil, chili flake, parsley, bread, tomato & carrot recipes
3 recipes
Page 1
Zuppa di Fagiole e Zucca
italianfoodforever.com
Ingredients: bread, extra virgin olive oil, carrot, parsley, tomato, chili flake, chicken broth, pecorino, celery, cannellini beans, olive oil, butternut squash, onion, garlic
Porcini & Tomato Bread Soup
italianfoodforever.com
Ingredients: bread, extra virgin olive oil, carrot, parsley, tomato, chili flake, pesto, pecorino, celery, basil, olive oil, porcini, onion, garlic, vegetable broth
Tuscan Lentil Stew
lentils.org
Ingredients: bread, extra virgin olive oil, carrot, parsley, tomato, chili flake, celery, red lentils, kale, basil, chard, oregano, onion, garlic, vegetable broth