extra virgin olive oil, chili flake, parsley, cherry tomato & worcestershire recipes
5 recipes
Page 1
Skillet Flank Steak and Veggies with Chimichurri Sauce
aberdeenskitchen.com
Ingredients: worcestershire, cherry tomato, extra virgin olive oil, parsley, chili flake, beef steak, red onion, balsamic vinegar, red wine vinegar, olive oil, oregano, asparagus, garlic, scallion
Grilled Tri Tip and Vegetables with Chimichurri Sauce
aberdeenskitchen.com
Ingredients: worcestershire, cherry tomato, extra virgin olive oil, parsley, chili flake, beef steak, lemon, red onion, zucchini, red wine vinegar, smoked paprika, oregano, summer squash, garlic, scallion
Greek Salad with Grilled Steak
howtofeedaloon.com
Ingredients: worcestershire, cherry tomato, extra virgin olive oil, parsley, chili flake, beef steak, feta, lemon, kalamata olives, cucumber, red wine vinegar, capers, oregano, baby greens, thyme, garlic
Greek Salad Bowls with Spiced Lamb Burgers
anediblemosaic.com
Ingredients: worcestershire, cherry tomato, extra virgin olive oil, parsley, chili flake, ground lamb, greek yogurt, feta, lemon, red onion, kalamata olives, romaine, cucumber, oregano, onion powder, bell pepper, onion, garlic
Greek Salad Bowls with Spiced Lamb Burgers
anediblemosaic.com
Ingredients: worcestershire, cherry tomato, extra virgin olive oil, parsley, chili flake, ground lamb, greek yogurt, feta, lemon, red onion, kalamata olives, romaine, cucumber, oregano, onion powder, bell pepper, onion, garlic