extra virgin olive oil, chili flake, potato, butter & wild mushroom recipes
3 recipes
Page 1
Roasted Cauliflower Soup
lacrema.com
Ingredients: butter, extra virgin olive oil, potato, chili flake, wild mushroom, pecan, cumin, cauliflower, onion, coconut milk, garlic
Gnocchi with Prosciutto, Spring Peas, and Chanterelles
foodnetwork.com
Ingredients: butter, extra virgin olive oil, potato, chili flake, wild mushroom, prosciutto, parmesan, flour, gnocchi, chive, egg, peas, garlic, vegetable broth
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: butter, extra virgin olive oil, potato, chili flake, wild mushroom, pine nut, parmesan, flour, lemon, white wine, basil, egg, olive oil, tomato paste, tomato, thyme, garlic