extra virgin olive oil, cilantro, parsley, onion, lemon & spinach recipes
4 recipes
Page 1
Green Herb and Kidney Bean Stew (Ghormeh Sabzi) from 'The New Persian Kitchen'
seriouseats.com
Ingredients: lemon, extra virgin olive oil, parsley, cilantro, spinach, onion, chicken stock, dried lime, grapeseed oil, kidney beans, tofu, turmeric, garlic, scallion
Green Herb and Kidney Bean Stew (Ghormeh Sabzi) from 'The New Persian Kitchen' Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, parsley, cilantro, spinach, onion, chicken stock, dried lime, grapeseed oil, kidney beans, tofu, turmeric, garlic, scallion
Green Harissa Turkey Burgers
whatsgabycooking.com
Ingredients: lemon, extra virgin olive oil, parsley, cilantro, spinach, onion, ground turkey, almond, bread, feta, cumin, cracked pepper, paprika, cucumber, jalapeno, garlic
Your Brunch Should Always Feature a Frittata—No—This Frittata
esquire.com
Ingredients: lemon, extra virgin olive oil, parsley, cilantro, spinach, onion, green tomato, chive, broccoli, egg, peas, green beans, serrano pepper, avocado, asparagus, lime, canola oil