extra virgin olive oil, cinnamon, allspice, cayenne, garlic & tomato paste recipes
7 recipes
Page 1
Turkish Lamb & Eggplant Kebabs
eatingwell.com
Ingredients: extra virgin olive oil, allspice, tomato paste, cinnamon, garlic, cayenne, leg of lamb, cumin, lemon, red onion, paprika, eggplant, coriander powder, oregano
Homemade Ketchup with Tomato and Rhubarb
savorysimple.net
Ingredients: extra virgin olive oil, allspice, tomato paste, cinnamon, garlic, cayenne, peppercorn, brown sugar, canned whole tomato, bay leaf, clove, apple cider vinegar, mustard seed, rhubarb, onion
Vegetarian Stuffed Eggplant (Sheik Mahshi)
toriavey.com
Ingredients: extra virgin olive oil, allspice, tomato paste, cinnamon, garlic, cayenne, pine nut, lemon, eggplant, fresh mint, long-grain white rice, fire-roasted tomato, parsley, onion, canned chickpea
Caribbean Chili Recipe
veganinthefreezer.com
Ingredients: extra virgin olive oil, allspice, tomato paste, cinnamon, garlic, cayenne, cumin, garlic powder, carrot, kidney beans, corn, tomato, oregano, bell pepper, chili powder, onion
Tuna Kofte with Pomegranate Molasses-Mint Glaze with Crushed Spicy Hummus
crecipe.com
Ingredients: extra virgin olive oil, allspice, tomato paste, cinnamon, garlic, cayenne, tuna steak, cumin, lemon, red onion, hot sauce, pomegranate molasses, toasted sesame oil, tahini, fresh mint, honey, dijon mustard, parsley, serrano pepper, hummus, canola oil, canned chickpea
Beef cobbler with polenta dumplings
recipecommunity.com.au
Ingredients: extra virgin olive oil, allspice, tomato paste, cinnamon, garlic, cayenne, ground beef, self-raising flour, milk, cheddar, paprika, baking powder, ginger powder, stock paste, canned black beans, polenta, vegetable oil, demerara sugar, egg, parsley, bell pepper, onion, canned tomato
Moussaka
foodnetwork.com
Ingredients: extra virgin olive oil, allspice, tomato paste, cinnamon, garlic, cayenne, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, parsley, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg