extra virgin olive oil, cinnamon, chicken stock, bay leaf & saffron recipes

4 recipes

Page 1

Yellow Chicken and Rice

tasteandtellblog.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, cinnamon, saffron, chicken thighs, spaghetti, butter, long-grain white rice, peas, parsley, onion, turmeric, garlic

Golden Lemon-Olive Chicken with Pine Nut Couscous

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, cinnamon, saffron, chicken breast, pine nut, couscous, flour, butter, cumin, lemon, green olives, parsley, onion, mint, turmeric, garlic

Spiced lamb shank and haloumi pie

goodfood.com.au

Ingredients: chicken stock, extra virgin olive oil, bay leaf, cinnamon, saffron, lamb shank, yogurt, butter, phyllo, halloumi, cumin, coriander, tahini, honey, carrot, grape leaves, allspice, leek, garlic, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, cinnamon, saffron, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, olive oil, tomato, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne