extra virgin olive oil, cucumber, basil, egg & canned artichoke recipes

2 recipes

Page 1

Mediterranean Pasta Salad with Tuna

theviewfromgreatisland.com

Ingredients: extra virgin olive oil, cucumber, basil, egg, canned artichoke, canned tuna, bow-tie pasta, cracked pepper, red onion, radicchio, cherry tomato, green olives, red wine vinegar, canned beans, oregano, black olives, thyme

Greek Quinoa Dinner Omelets with Feta and Tzatziki.

halfbakedharvest.com

Ingredients: extra virgin olive oil, cucumber, basil, egg, canned artichoke, pine nut, greek yogurt, butter, feta, lemon, cherry tomato, sun dried tomato, kalamata olives, roasted red peppers, white wine vinegar, oregano, spinach, quinoa, avocado, garlic