extra virgin olive oil, cucumber, canned chickpea, basil & arugula recipes
2 recipes
Page 1
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: extra virgin olive oil, cucumber, basil, arugula, canned chickpea, sourdough bread, feta, red onion, red wine vinegar, parsley, tomato, bell pepper, garlic
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: extra virgin olive oil, cucumber, basil, arugula, canned chickpea, farro, lemon, red onion, radicchio, zucchini, parsley, capers, tomato, bell pepper