extra virgin olive oil, cucumber, canned chickpea, feta, parsley & fresh mint recipes
7 recipes
Page 1
Chickpea Summer Salad
supervalu.ie
Ingredients: feta, extra virgin olive oil, cucumber, fresh mint, parsley, canned chickpea, cumin, lemon, red onion, tomato, garlic
QUINOA GRAIN SALAD WITH CHICKPEAS AND FETA
caitsplate.com
Ingredients: feta, extra virgin olive oil, cucumber, fresh mint, parsley, canned chickpea, lemon, cherry tomato, quinoa, garlic, scallion
Tabbouleh with Chickpeas
eatingwell.com
Ingredients: feta, extra virgin olive oil, cucumber, fresh mint, parsley, canned chickpea, bulgur, cumin, lemon, cinnamon, canned tomato, scallion
Tabbouleh-Style Amaranth Salad
myrecipes.com
Ingredients: feta, extra virgin olive oil, cucumber, fresh mint, parsley, canned chickpea, pine nut, celery, lemon, red onion, amaranth, chili flake
Tabbouleh-Style Amaranth Salad
crecipe.com
Ingredients: feta, extra virgin olive oil, cucumber, fresh mint, parsley, canned chickpea, pine nut, celery, lemon, red onion, amaranth, chili flake
Mediterranean Salad with Crispy Chickpeas & Herbed Vinaigrette
cleaneatingmag.com
Ingredients: feta, extra virgin olive oil, cucumber, fresh mint, parsley, canned chickpea, cherry tomato, romaine, chive, basil, white wine vinegar, dijon mustard, egg, hummus, garlic
Winter squash penne
jamieoliver.com
Ingredients: feta, extra virgin olive oil, cucumber, fresh mint, parsley, canned chickpea, parmesan, short-cut pasta, balsamic vinegar, romaine, bouillon cube, butternut squash, sage, tomato, fennel seed, avocado, onion, chile pepper, scallion