extra virgin olive oil, cucumber, canned chickpea & pine nut recipes
6 recipes
Page 1
Mediterranean Couscous Salad
feelgoodfoodie.net
Ingredients: pine nut, extra virgin olive oil, cucumber, canned chickpea, israeli couscous, feta, lemon, sun dried tomato, dijon mustard, parsley, mint, garlic
Tabbouleh-Style Amaranth Salad
myrecipes.com
Ingredients: pine nut, extra virgin olive oil, cucumber, canned chickpea, feta, celery, lemon, red onion, fresh mint, parsley, amaranth, chili flake
Tabbouleh-Style Amaranth Salad
crecipe.com
Ingredients: pine nut, extra virgin olive oil, cucumber, canned chickpea, feta, celery, lemon, red onion, fresh mint, parsley, amaranth, chili flake
Quinoa Bowls with Tortilla Wraps
eatsmarter.com
Ingredients: pine nut, extra virgin olive oil, cucumber, canned chickpea, whole-wheat tortillas, lemon, portobello mushroom, cabbage, romaine, tahini, basil, olive oil, baby greens, bell pepper, quinoa, vegetable broth
Healthy Crispy Chickpea Greek Salad with Pomegranates & Tzatziki Drizzle
abbeyskitchen.com
Ingredients: pine nut, extra virgin olive oil, cucumber, canned chickpea, tzatziki, greek yogurt, feta, lemon, kalamata olives, za'atar, honey, dijon mustard, sumac, tomato, baby greens, bell pepper, pomegranate
Mediterranean Chopped Salad
afarmgirlsdabbles.com
Ingredients: pine nut, extra virgin olive oil, cucumber, canned chickpea, cumin, lemon, fresh mint, carrot, sumac, parsley, cherry, cinnamon, apple cider vinegar, arugula, cilantro, bell pepper, onion, garlic, scallion