extra virgin olive oil, cucumber, chickpea & beetroot recipes
6 recipes
Page 1
Summer Salad
saffrontrail.com
Ingredients: extra virgin olive oil, cucumber, chickpea, beetroot, paneer, microgreens, lemon, mixed seeds, bell pepper, pomegranate
The Cheesecake Factory's Vegan Cobb Salad
thedailymeal.com
Ingredients: extra virgin olive oil, cucumber, chickpea, beetroot, almond, cherry tomato, lettuce, balsamic vinaigrette, wholegrain mustard, sunflower seeds, green beans, quinoa, avocado, asparagus, butter lettuce
Vegan Cobb Salad
thecheesecakefactory.com
Ingredients: extra virgin olive oil, cucumber, chickpea, beetroot, almond, cherry tomato, lettuce, balsamic vinaigrette, wholegrain mustard, sunflower seeds, green beans, quinoa, avocado, asparagus, butter lettuce
The ultimate salad sandwich
gourmettraveller.com.au
Ingredients: extra virgin olive oil, cucumber, chickpea, beetroot, rye bread, greek yogurt, lemon, radicchio, tahini, carrot, white wine vinegar, mayonnaise, parsley, radish, tomato, onion, chile pepper, sugar, garlic
Monster Vegan Burger by Ellie Goulding and Jamie Oliver
yummly.co.uk
Ingredients: extra virgin olive oil, cucumber, chickpea, beetroot, flour, bread, coconut oil, cumin, lemon, dill, sesame seed, sun dried tomato, cannellini beans, dijon mustard, peas, parsley, sunflower seeds, apple cider vinegar, arugula, baby greens, cilantro, onion, sweet corn, sweet potato, garlic, scallion, lime, cayenne
Monster Vegan Burger by Ellie Goulding and Jamie Oliver
theawesomegreen.com
Ingredients: extra virgin olive oil, cucumber, chickpea, beetroot, bread, coconut oil, cumin, lemon, dill, sesame seed, sun dried tomato, cannellini beans, dijon mustard, peas, parsley, sunflower seeds, apple cider vinegar, arugula, baby greens, cilantro, gluten-free flour, onion, sweet corn, sweet potato, garlic, scallion, lime, cayenne