extra virgin olive oil, cucumber, red wine vinegar, basil, parsley & canned chickpea recipes
6 recipes
Page 1
Easy Marinated Chickpea Salad
livesimply.me
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, basil, parsley, canned chickpea, fresh mozzarella, red onion, balsamic vinegar, cherry tomato
Garden Vegetable & Herb Farro Salad
italianfoodforever.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, basil, parsley, canned chickpea, farro, cherry tomato, zucchini, fresh mint, summer squash
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, basil, parsley, canned chickpea, sourdough bread, feta, red onion, tomato, arugula, bell pepper, garlic
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, basil, parsley, canned chickpea, cumin, lemon, red onion, smoked paprika, tomato, bell pepper, avocado, garlic
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, basil, parsley, canned chickpea, cumin, lemon, red onion, smoked paprika, tomato, bell pepper, avocado, garlic
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, basil, parsley, canned chickpea, couscous, feta, lemon, red onion, kalamata olives, tomato, oregano, bell pepper, mint