extra virgin olive oil, cucumber, shallot & arugula recipes

10 recipes

Page 1

Simple Arugula Salad with Avocado

themediterraneandish.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, lemon, tomato, oregano, avocado, garlic

Mediterranean Farro Salad

mediterraneanlatinloveaffair.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, pearled farro, kalamata olives, tomato, cilantro, bell pepper, lime

Summer Strawberry Salad with Arugula

familystylefood.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, feta, strawberry, lemon, red onion, balsamic vinegar, cherry tomato, parsley

Quinoa Pilaf

foodnetwork.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, chicken broth, slivered almonds, lemon, white wine, fresh mint, bell pepper, quinoa

Recipe Mango Salad with Prawn and Fennel

mouthsofmums.com.au

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, prawns, pistachio, creme fraiche, lemon, fennel, radish, mint, mango

Arugula and Cucumber Salad with Tzatziki Vinaigrette

themom100.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, greek yogurt, lemon, dill, green olives, jalapeno, radish, new potato, garlic

Baked Salmon Fillet with Lemon

unicornsinthekitchen.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, salmon, lemon, cherry tomato, fennel, olive oil, vinegar, new potato, avocado, garlic

Veggie Niçoise Salad with Red Curry Green Beans

purewow.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, red curry, white wine vinegar, dijon mustard, egg, radish, green beans, black olives, new potato, garlic

Baked Salmon Fillet with Lemon

unicornsinthekitchen.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, salmon, lemon, cherry tomato, fennel, olive oil, vinegar, new potato, avocado, garlic

Vegan nicoise salad

lazycatkitchen.com

Ingredients: shallot, extra virgin olive oil, cucumber, arugula, lemon, maple syrup, green olives, fennel, romaine, wholegrain mustard, olive oil, capers, tomato, green beans, new potato, garlic