extra virgin olive oil, cumin, celery, lemon & tomato recipes
7 recipes
Page 1
Moroccan Chickpea Dip
food.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, tomato, coriander, tahini, chickpea, bell pepper, garlic
Chickpea, Tomato and Olive Salad
recipeland.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, tomato, lettuce, green olives, red wine vinegar, chickpea, capers, oregano, garlic
Southwestern Quinoa and Black Bean Salad
savorylotus.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, tomato, carrot, parsley, black beans, apple cider vinegar, quinoa, garlic, scallion, cayenne
Charmoula Shrimp Salad
redbookmag.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, tomato, shrimp, feta, paprika, kalamata olives, parsley, cilantro, lima beans, garlic, cayenne
Split Pea Soup with Spiced Yogurt © Karen Lee 2014
karenleecooking.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, tomato, yogurt, ginger root, yellow split peas, carrot, cilantro, onion, turmeric, garlic, vegetable broth, cayenne
Layered Farro Salad with Grilled Summer Veggies
theawesomegreen.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, tomato, pesto, farro, feta, cherry tomato, rosemary, fresh mint, carrot, sumac, parsley, button mushroom, bell pepper, onion, garlic, chili flake
Moroccan Vegetable Soup
magicskillet.com
Ingredients: cumin, celery, lemon, extra virgin olive oil, tomato, chicken broth, paprika, ginger root, carrot, vegetable oil, parsley, butternut squash, cinnamon, saffron, cilantro, onion, garlic, chili flake, green lentils, cayenne