extra virgin olive oil, dill, avocado & white wine vinegar recipes
9 recipes
Page 1
Grapefruit And Lobster Salad Recipe
paleoleap.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, lobster, shallot, mixed greens, chive, grapefruit juice, grapefruit
Watermelon Cucumber Salad with Lemon Honey Vinaigrette
cozypeachkitchen.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, feta, lemon, watermelon, cucumber, honey, arugula, chili flake
Salmon & Avocado Salad
eatingwell.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, salmon, lemon, red cabbage, mixed greens, carrot, dijon mustard, garlic
Smoked Salmon and Roasted Beets Salad
yummly.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, smoked salmon, buttermilk, goat cheese, lemon, olive oil, beetroot, arugula, scallion
Ina’s Salmon Tacos
themountainkitchen.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, salmon, cracked pepper, corn tortillas, cabbage, cucumber, sriracha, chipotle powder, lime
Smoked Salmon and Roasted Beets Salad
eatingeuropean.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, smoked salmon, buttermilk, goat cheese, lemon, olive oil, beetroot, arugula, scallion
Grilled Salmon Cobb Salad
foodnetwork.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, salmon, lemon, cherry tomato, shallot, romaine, basil, vegetable oil, egg, parsley, sweet corn, tarragon
Greek Tuna Sun-Dried Tomato + Avocado Napoleons
halfbakedharvest.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, canned tuna, greek yogurt, puff pastry, feta, lemon, sun dried tomato, kalamata olives, red wine vinegar, parsley, oregano, baby greens, garlic
Deviled Eggs: Four Ways
tastecooking.com
Ingredients: dill, extra virgin olive oil, white wine vinegar, avocado, bacon, smoked salmon, pesto, pine nut, microgreens, lemon, white truffle oil, sun dried tomato, paprika, chive, dijon mustard, egg, mayonnaise, parsley, capers, onion powder, avocado oil, coconut milk, garlic, tarragon