extra virgin olive oil, dill, basil, lemon & zucchini recipes
6 recipes
Page 1
Warm Salad of Summer Squash with Swordfish and Feta
myrecipes.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, basil, swordfish, short-cut pasta, feta, squash blossoms, fresh mint, summer squash
Crab Spaghetti with Zucchini and Basil
foodnetwork.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, basil, crab, spaghetti, butter, white wine, habanero pepper, parsley, garlic, chili flake
Mediterranean Quinoa Salad With Grilled Haloumi Cheese
cheftimestwo.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, basil, halloumi, cherry tomato, fresh mint, butternut squash, date, lentils, bell pepper, quinoa, summer squash, canned artichoke
5 GRAINS SPAGHETTI WITH PISTACHIO AND VEGETABLE PESTO
academiabarilla.it
Ingredients: lemon, dill, zucchini, extra virgin olive oil, basil, pistachio, spaghetti, taggiasca olives, fennel, eggplant, carrot, parsley, pumpkin, thyme, edible flowers, garlic
Spring Asparagus Pasta Salad
ellerepublic.de
Ingredients: lemon, dill, zucchini, extra virgin olive oil, basil, pine nut, parmesan, short-cut pasta, cracked pepper, red wine vinegar, artichoke, capers, baby greens, asparagus, garlic, scallion
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, dill, zucchini, extra virgin olive oil, basil, mussel, canned anchovy, butter, celery, white wine, shallot, fennel, fresh mint, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon, vegetable broth