extra virgin olive oil, dill, bay leaf & chive recipes
4 recipes
Page 1
Vegan Lemon Herb Potato Salad
sidechef.com
Ingredients: dill, extra virgin olive oil, chive, bay leaf, lemon, parsley, thyme, potato, garlic
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: dill, extra virgin olive oil, chive, bay leaf, smoked trout, flour, milk, butter, panko, lemon, vegetable oil, egg, parsley, capers, pickle
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: dill, extra virgin olive oil, chive, bay leaf, hazelnut, parmesan, heavy cream, flour, butter, goat cheese, lemon, balsamic vinegar, shortening, fresh mint, basil, egg, onion, garlic
Fish and Corn Chowder
crecipe.com
Ingredients: dill, extra virgin olive oil, chive, bay leaf, chicken stock, bacon, haddock, heavy cream, milk, butter, crackers, celery, lemon, hot sauce, thyme, seafood seasoning, onion, sweet corn, potato, garlic