extra virgin olive oil, dill, bay leaf, garlic & egg recipes
8 recipes
Page 1
Greek Lemon Rice and Chicken Soup
tastefulventure.com
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, chicken broth, chicken breast, lemon, onion, risotto rice
Avgolemono Soup (Greek Lemon Chicken Soup)
bellyfull.net
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, chicken stock, chicken breast, celery, lemon, carrot, onion, risotto rice
Vegetarian Harissa Matzo Ball Soup
jamiegeller.com
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, matzo meal, celery, harissa, ginger root, kohlrabi, carrot, club soda, parsley, onion
Roasted chicken polpette with peas, yoghurt and dill
goodfood.com.au
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, chicken stock, chicken thighs, bread crumbs, yogurt, grana-padano, lemon, peas, oregano, onion
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, salmon, lemon, fennel, coriander, basil, dijon mustard, parsley, olive oil, leek, bell pepper
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, hazelnut, parmesan, heavy cream, flour, butter, goat cheese, lemon, balsamic vinegar, chive, shortening, fresh mint, basil, onion
Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula
foodnetwork.com
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, salmon, crackers, celery, white wine, red onion, cherry tomato, hot sauce, red wine vinegar, arugula, thyme, seafood seasoning, sugar, sweet potato, scallion
Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines
parmacrown.com
Ingredients: dill, extra virgin olive oil, bay leaf, egg, garlic, prosciutto, parmesan, buttermilk, flour, butter, lemon, peppercorn, baking powder, zucchini, coriander, rosemary, cornmeal, allspice, apple cider vinegar, mustard seed, thyme, nectarine, cornbread, summer squash, sugar, baking soda