extra virgin olive oil, dill, bay leaf, garlic & hazelnut recipes
2 recipes
Page 1
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: hazelnut, dill, extra virgin olive oil, bay leaf, garlic, parmesan, heavy cream, flour, butter, goat cheese, lemon, balsamic vinegar, chive, shortening, fresh mint, basil, egg, onion
Prawn recipe: Pickled king prawn, baby carrot and hazelnut salad
goodfood.com.au
Ingredients: hazelnut, dill, extra virgin olive oil, bay leaf, garlic, prawns, lemon, peppercorn, red onion, mixed greens, baby carrot, cabbage, allspice, parsley, olive oil, mustard seed, celery seed, lime, chili flake