extra virgin olive oil, dill, bay leaf, lemon & yogurt recipes
2 recipes
Page 1
Poached Salmon With Dill-Yogurt Sauce Recipe
seriouseats.com
Ingredients: yogurt, lemon, dill, extra virgin olive oil, bay leaf, salmon, celery, shallot, fennel, coriander powder, leek, thyme
Roasted chicken polpette with peas, yoghurt and dill
goodfood.com.au
Ingredients: yogurt, lemon, dill, extra virgin olive oil, bay leaf, chicken stock, chicken thighs, bread crumbs, grana-padano, egg, peas, oregano, onion, garlic