extra virgin olive oil, dill, bay leaf, parsley & lemon recipes

14 recipes

Page 1

Vegan Lemon Herb Potato Salad

sidechef.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, chive, thyme, potato, garlic

Lentil and Mustard-Roasted Potato Salad with Beets

floatingkitchen.net

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, dijon mustard, black lentils, beetroot, potato, vegetable broth

CRISPY BAY ROASTED SMASHED POTATOES WITH GREEN SAUCE

cookrepublic.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, olive oil, capers, vinegar, avocado, potato, garlic

Chilled Zucchini Soup with Chicken

foodnetwork.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, rotisserie chicken, buttermilk, bread, zucchini, wholegrain mustard, leek

Lemon Pearl Couscous with Dates

foodnetwork.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, chicken broth, israeli couscous, date, onion, scallion, pomegranate

Aegean kakavia (Beautiful fish stew)

jamieoliver.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, fish fillets, bread, celery, olive oil, tomato, onion, potato, garlic, vegetable broth

Confit of salmon with herb salad

womensweeklyfood.com.au

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, salmon, fennel, coriander, basil, dijon mustard, egg, olive oil, leek, bell pepper, garlic

Trout croquettes with herby dipping sauce

womensweeklyfood.com.au

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, smoked trout, flour, milk, butter, panko, chive, vegetable oil, egg, capers, pickle

Bulgur & lentil salad

jamieoliver.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, bulgur, red onion, pomegranate molasses, fresh mint, sumac, yellow lentils, tomato, bell pepper, garlic, scallion

Turkey-Escarole Soup with Farfalline

foodnetwork.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, whole turkey, turkey broth, short-cut pasta, celery, peppercorn, carrot, leek, parsnip, onion, endive, garlic

Roasted Wild Salmon With Pickled Cauliflower Salad

traegergrills.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, salmon, peppercorn, cauliflower, red wine vinegar, raisins, oregano, bell pepper, pepperoncini, thyme, onion, sugar, garlic

Easy Greek Chicken Gyros with Tzatziki

aheadofthyme.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, chicken breast, greek yogurt, pita, feta, red onion, cherry tomato, romaine, cucumber, olive oil, oregano, mint, garlic

Prawn recipe: Pickled king prawn, baby carrot and hazelnut salad

goodfood.com.au

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, prawns, hazelnut, peppercorn, red onion, mixed greens, baby carrot, cabbage, allspice, olive oil, mustard seed, celery seed, garlic, lime, chili flake

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, salmon, walnut, celery, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, dijon mustard, capers, cilantro, avocado oil, garlic, green lentils