extra virgin olive oil, dill, bay leaf & parsnip recipes
4 recipes
Page 1
30 Minute Chicken Noodle Soup (From Foodtv, Rachael Ray)
food.com
Ingredients: dill, extra virgin olive oil, bay leaf, parsnip, chicken stock, chicken tenders, egg noodle, celery, carrot, parsley, onion
Quick Chick and Noodle Soup
foodnetwork.com
Ingredients: dill, extra virgin olive oil, bay leaf, parsnip, chicken stock, chicken tenders, egg noodle, celery, carrot, parsley, onion
Creamy Broccoli Tahini Soup
toriavey.com
Ingredients: dill, extra virgin olive oil, bay leaf, parsnip, cumin, broccoli, tahini, cinnamon, onion, green cardamom, potato, garlic, vegetable broth, cayenne
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: dill, extra virgin olive oil, bay leaf, parsnip, whole turkey, turkey broth, short-cut pasta, celery, lemon, peppercorn, carrot, parsley, leek, onion, endive, garlic