extra virgin olive oil, dill, bay leaf & pita recipes
3 recipes
Page 1
Greek Pork Souvlaki
redbookmag.com
Ingredients: pita, dill, extra virgin olive oil, bay leaf, pork shoulder, greek yogurt, lemon, white wine, cucumber, tomato, oregano, onion, summer squash, garlic
Easy Greek Chicken Gyros with Tzatziki
aheadofthyme.com
Ingredients: pita, dill, extra virgin olive oil, bay leaf, chicken breast, greek yogurt, feta, lemon, red onion, cherry tomato, romaine, cucumber, parsley, olive oil, oregano, mint, garlic
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: pita, dill, extra virgin olive oil, bay leaf, leg of lamb, feta, lemon, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, honey, red wine, carrot, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil