extra virgin olive oil, dill, bay leaf & red onion recipes
9 recipes
Page 1
Spanish Lentil Salad
skinnyms.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, parmesan, celery, roasted red peppers, red wine vinegar, smoked paprika, lentils
Salmon and Barley Salad
marthastewart.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, salmon, pearl barley, lemon, peppercorn, white wine, cucumber
Salmon and Barley Salad
marthastewart.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, salmon, pearl barley, lemon, peppercorn, white wine, cucumber
Roasted Stuffed Red Onions
bonappetit.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, ground beef, lemon, white wine, oregano, mint, garlic, white rice
Bulgur & lentil salad
jamieoliver.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, bulgur, lemon, pomegranate molasses, fresh mint, sumac, parsley, yellow lentils, tomato, bell pepper, garlic, scallion
Easy Greek Chicken Gyros with Tzatziki
aheadofthyme.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, chicken breast, greek yogurt, pita, feta, lemon, cherry tomato, romaine, cucumber, parsley, olive oil, oregano, mint, garlic
Prawn recipe: Pickled king prawn, baby carrot and hazelnut salad
goodfood.com.au
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, prawns, hazelnut, lemon, peppercorn, mixed greens, baby carrot, cabbage, allspice, parsley, olive oil, mustard seed, celery seed, garlic, lime, chili flake
Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula
foodnetwork.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, salmon, crackers, celery, white wine, cherry tomato, hot sauce, red wine vinegar, egg, arugula, thyme, seafood seasoning, sugar, sweet potato, garlic, scallion
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: dill, red onion, extra virgin olive oil, bay leaf, salmon, walnut, celery, lemon, shallot, sun dried tomato, red wine vinegar, basil, carrot, dijon mustard, parsley, capers, cilantro, avocado oil, garlic, green lentils