extra virgin olive oil, dill, beetroot & chicken stock recipes
2 recipes
Page 1
Chilled Red Pepper and Beet Soup with Yogurt and Caraway Seeds
marthastewart.com
Ingredients: chicken stock, dill, extra virgin olive oil, beetroot, yogurt, lemon, ginger root, cilantro, bell pepper, onion, caraway
Roasted Beet Borscht Borsch
food.com
Ingredients: chicken stock, dill, extra virgin olive oil, beetroot, sour cream, apple, red wine vinegar, honey, carrot, thyme, onion, garlic