extra virgin olive oil, dill, carrot & white wine vinegar recipes
6 recipes
Page 1
Salmon & Avocado Salad
eatingwell.com
Ingredients: dill, extra virgin olive oil, carrot, white wine vinegar, salmon, lemon, red cabbage, mixed greens, dijon mustard, avocado, garlic
Kielbasa & Cabbage Soup
eatingwell.com
Ingredients: dill, extra virgin olive oil, carrot, white wine vinegar, chicken broth, kielbasa, sour cream, celery, cabbage, smoked paprika, onion, potato, garlic, caraway
Grilled Rack of Pork With Cabbage
foodnetwork.com
Ingredients: dill, extra virgin olive oil, carrot, white wine vinegar, pork fillet, cabbage, bay leaf, wholegrain mustard, celeriac, jalapeno, onion, sugar, garlic, cider
Baked Halibut Fish Sticks with Spicy Coleslaw
traegergrills.com
Ingredients: dill, extra virgin olive oil, carrot, white wine vinegar, halibut, flour, sour cream, panko, cabbage, sriracha, egg, mayonnaise, parsley, dill seed, sugar
Roasted Carrots and Red Leaf Lettuce Salad with Buttermilk Herb Dressing
foodnetwork.com
Ingredients: dill, extra virgin olive oil, carrot, white wine vinegar, pistachio, sharp cheddar, buttermilk, yogurt, dried cherry, chive, honey, olive oil, oregano, red leaf lettuce, tarragon
Falafel Pita Sandwiches with Tzatziki
eatingwell.com
Ingredients: dill, extra virgin olive oil, carrot, white wine vinegar, greek yogurt, flour, pita, cumin, lemon, red onion, cucumber, egg, parsley, chickpea, sugar, scallion