extra virgin olive oil, dill, cucumber, red wine vinegar, red onion & canned artichoke recipes
2 recipes
Page 1
Greek-Marinated Pork Tenderloin with Tzatziki
gatheranddine.com
Ingredients: dill, red onion, extra virgin olive oil, cucumber, red wine vinegar, canned artichoke, pork fillet, greek yogurt, feta, lemon, kalamata olives, olive oil, tomato, oregano, garlic
Greek Chicken Panzanella With Honey-Lemon Vinaigrette Recipe
foodrepublic.com
Ingredients: dill, red onion, extra virgin olive oil, cucumber, red wine vinegar, canned artichoke, chicken breast, bread, feta, spring greens, lemon, cherry tomato, kalamata olives, honey, garlic, seasoned salt