extra virgin olive oil, dill, dijon mustard, potato, lemon & hot sauce recipes
1 recipes
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Smoked mackerel with palm heart salad and salsa golf
gourmettraveller.com.au
Ingredients: lemon, dill, hot sauce, extra virgin olive oil, dijon mustard, potato, worcestershire, mackerel, celery, tomato sauce, shallot, brown sugar, egg, avocado, watercress, hearts of palm, sherry vinegar