extra virgin olive oil, dill, dijon mustard, shallot & bay leaf recipes
2 recipes
Page 1
Lemon-Dill Green Bean & Baby Potato Salad
eatingwell.com
Ingredients: dill, shallot, extra virgin olive oil, bay leaf, dijon mustard, lemon, honey, white wine vinegar, green beans, potato, garlic
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: dill, shallot, extra virgin olive oil, bay leaf, dijon mustard, salmon, walnut, celery, lemon, red onion, sun dried tomato, red wine vinegar, basil, carrot, parsley, capers, cilantro, avocado oil, garlic, green lentils