extra virgin olive oil, dill, dijon mustard & tarragon recipes
10 recipes
Page 1
Easy Potato Salad Recipe with Bacon and Herbs
umamigirl.com
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, bacon, shallot, champagne vinegar, parsley, potato, sugar
Green Goddess Dip
foodnetwork.com
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, buttermilk, greek yogurt, cracked pepper, basil, champagne vinegar, vegetable oil, parsley
Tender Greens With Champagne Vinaigrette
realsimple.com
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, shallot, chive, honey, white wine vinegar, parsley, butter lettuce, chervil
Creamy Coleslaw
isavea2z.com
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, walnut, sour cream, grape, cabbage, apple cider vinegar, cilantro, sugar, scallion
Creamy Coleslaw With Grapes and Walnuts
foodnetwork.com
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, walnut, sour cream, grape, cabbage, apple cider vinegar, cilantro, sugar, scallion
Whole roasted trout with salsa verde, roasted new potatoes and lemons
bbc.co.uk
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, trout, canned anchovy, lemon, shallot, basil, parsley, capers, new potato, watercress, mint
Veal escalopes with salsa verde
bbc.co.uk
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, veal steak, canned anchovy, lemon, shallot, fresh mint, basil, parsley, capers, spinach, garlic, chervil
Shrimp and Veggie Pasta Salad with Lemon-Herb Vinaigrette
yummly.com
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, shrimp, spiral pasta, celery, lemon, roasted red peppers, cucumber, corn cob, champagne vinegar, olive oil, garlic, scallion, chili flake, old bay seasoning
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, mussel, canned anchovy, butter, celery, lemon, white wine, shallot, zucchini, fennel, fresh mint, basil, carrot, parsley, radish, capers, watercress, vegetable broth
Deviled Eggs: Four Ways
tastecooking.com
Ingredients: dill, extra virgin olive oil, dijon mustard, tarragon, bacon, smoked salmon, pesto, pine nut, microgreens, lemon, white truffle oil, sun dried tomato, paprika, chive, white wine vinegar, egg, mayonnaise, parsley, capers, onion powder, avocado oil, avocado, coconut milk, garlic