extra virgin olive oil, dill, fennel & arugula recipes
7 recipes
Page 1
Salmon with crunchy, quick-pickled fennel salad
deliciousmagazine.co.uk
Ingredients: dill, fennel, extra virgin olive oil, arugula, salmon, lemon, parsley, fennel seed
Wild Arugula and Chickpea Salad
foodnetwork.com
Ingredients: dill, fennel, extra virgin olive oil, arugula, parmesan, lemon, cherry tomato, canned chickpea
Smoked salmon salad with mustard and dill dressing
goodhousekeeping.com
Ingredients: dill, fennel, extra virgin olive oil, arugula, salmon, lemon, wholegrain mustard, baby greens, sugar
Smoked salmon, fennel and clementine salad
deliciousmagazine.co.uk
Ingredients: dill, fennel, extra virgin olive oil, arugula, smoked salmon, pine nut, lemon, shallot, dijon mustard, capers, clementine, sugar
Salmon Bean Salad Recipe
seriouseats.com
Ingredients: dill, fennel, extra virgin olive oil, arugula, salmon, celery, lemon, shallot, carrot, bay leaf, borlotti beans, onion, garlic
Chickpea and Sun-Dried Tomato Fattoush With Fennel and Spicy Yogurt Dressing
oregonlive.com
Ingredients: dill, fennel, extra virgin olive oil, arugula, yogurt, pita, lemon, shallot, sun dried tomato, sumac, chickpea, chili powder, mint, sugar
California Seafood Recipe: California Cioppino with Avocado, Goat Cheese and Arugula Salad
cameronsseafood.com
Ingredients: dill, fennel, extra virgin olive oil, arugula, squid, tuna steak, crab, fish stock, cod, sourdough bread, goat cheese, white wine, balsamic vinegar, shallot, sun dried tomato, bay leaf, tomato paste, avocado, canned tomato, garlic, tarragon, chili flake