extra virgin olive oil, dill, feta, dijon mustard & parsley recipes
6 recipes
Page 1
lemony carrot salad with mustard seeds and feta
healthyseasonalrecipes.com
Ingredients: feta, dill, extra virgin olive oil, dijon mustard, parsley, lemon, honey, carrot, mustard seed, garlic
Mediterranean Lentil Salad
cheftimestwo.com
Ingredients: feta, dill, extra virgin olive oil, dijon mustard, parsley, red onion, cucumber, red wine vinegar, honey, lentils, onion powder, bell pepper
Greek-Flavored Butter Bean Salad
anediblemosaic.com
Ingredients: feta, dill, extra virgin olive oil, dijon mustard, parsley, lemon, red onion, kalamata olives, cucumber, honey, oregano, bell pepper, lima beans
Greek Tortellini Pasta Salad
tasteandsee.com
Ingredients: feta, dill, extra virgin olive oil, dijon mustard, parsley, tortellini, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, honey, oregano, onion powder, pepperoncini, garlic
Grilled Chicken and Asparagus Chopped Greek Salad
wholefully.com
Ingredients: feta, dill, extra virgin olive oil, dijon mustard, parsley, boneless skinless chicken thighs, pine nut, lemon, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, honey, oregano, bell pepper, asparagus, garlic, chili flake
Greek Shrimp Salad
foodnetwork.com
Ingredients: feta, dill, extra virgin olive oil, dijon mustard, parsley, shrimp, pine nut, parmesan, yogurt, lemon, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, romaine, cucumber, red wine vinegar, greek vinaigrette, white pepper, bell pepper, thyme, onion, sugar, garlic, cayenne