extra virgin olive oil, dill, feta, oregano & baby greens recipes
4 recipes
Page 1
Warm French Lentil Salad
goodhousekeeping.com
Ingredients: feta, dill, extra virgin olive oil, oregano, baby greens, celery, orange, red wine vinegar, onion, green lentils
Greek Spinach - Tortellini Salad
iwashyoudry.com
Ingredients: feta, dill, extra virgin olive oil, oregano, baby greens, parmesan, tortellini, lemon, sun dried tomato, thyme, garlic, scallion
Greek Tuna Sun-Dried Tomato + Avocado Napoleons
halfbakedharvest.com
Ingredients: feta, dill, extra virgin olive oil, oregano, baby greens, canned tuna, greek yogurt, puff pastry, lemon, sun dried tomato, kalamata olives, red wine vinegar, white wine vinegar, parsley, avocado, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: feta, dill, extra virgin olive oil, oregano, baby greens, parmesan, flour, milk, butter, zucchini, eggplant, egg, cinnamon, onion, potato, sugar, canned tomato, garlic, nutmeg