extra virgin olive oil, dill, feta, red wine vinegar, oregano & parsley recipes
6 recipes
Page 1
Mediterranean Lentil Salad
wholefully.com
Ingredients: feta, dill, extra virgin olive oil, red wine vinegar, parsley, oregano, lemon, red onion, cherry tomato, kalamata olives, cucumber, vegetable broth, green lentils
Greek Quinoa Salad
wholefully.com
Ingredients: feta, dill, extra virgin olive oil, red wine vinegar, parsley, oregano, lemon, red onion, cherry tomato, kalamata olives, cucumber, honey, bell pepper, quinoa, vegetable broth
Whole-Wheat Feta Tart with Caramelized Onions and Herbs
purewow.com
Ingredients: feta, dill, extra virgin olive oil, red wine vinegar, parsley, oregano, flour, milk, butter, whole-wheat flour, cream cheese, red onion, fresh mint, sugar, chili flake
Greek Tortellini Pasta Salad
tasteandsee.com
Ingredients: feta, dill, extra virgin olive oil, red wine vinegar, parsley, oregano, tortellini, red onion, cherry tomato, kalamata olives, cucumber, honey, dijon mustard, onion powder, pepperoncini, garlic
Greek Tuna Sun-Dried Tomato + Avocado Napoleons
halfbakedharvest.com
Ingredients: feta, dill, extra virgin olive oil, red wine vinegar, parsley, oregano, canned tuna, greek yogurt, puff pastry, lemon, sun dried tomato, kalamata olives, white wine vinegar, baby greens, avocado, garlic
Grilled Chicken and Asparagus Chopped Greek Salad
wholefully.com
Ingredients: feta, dill, extra virgin olive oil, red wine vinegar, parsley, oregano, boneless skinless chicken thighs, pine nut, lemon, red onion, cherry tomato, kalamata olives, cucumber, honey, dijon mustard, bell pepper, asparagus, garlic, chili flake