extra virgin olive oil, dill, kalamata olives, lemon & onion recipes
4 recipes
Page 1
Grilled octopus tomatoes dill
gourmettraveller.com.au
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, onion, octopus, feta, paprika, cucumber, basil, white wine vinegar, tomato, fennel seed, garlic
Lamb with orzo and olives
gourmettraveller.com.au
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, onion, ground lamb, beef stock, orzo, feta, cumin, canned cherry tomato, fennel, parsley, olive oil, coriander powder, mint, garlic, chili flake
Easy Traditional Greek Gyros.
halfbakedharvest.com
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, onion, pork shoulder, greek yogurt, pita, feta, red onion, cherry tomato, paprika, green olives, cucumber, red wine vinegar, white wine vinegar, olive oil, oregano, pepperoncini, garlic, chili flake, cayenne
Greek Shrimp Salad
foodnetwork.com
Ingredients: lemon, dill, kalamata olives, extra virgin olive oil, onion, shrimp, pine nut, parmesan, yogurt, feta, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, romaine, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, parsley, bell pepper, thyme, sugar, garlic, cayenne